HNINA

Vanessa Morgenstern-Kenan made her first truffle in 2010 while pregnant with her twins. Since then, Vanessa's goal has been to bridge the dichotomy between pure pleasure and nutrition to provide the most delicious yet healthy gourmet chocolate.

Dark chocolate, delicious food, gourmet food, healthy living, nuts, raw food, sprouting, Vegan

HNINA GOURMET

Vanessa Morgenstern-Kenan

Member Since 9 years ago

Last Modified 9 years ago

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